Enrollment is Open!!!
Enrollment is Open!!!
Struggling with food exposures?
Meet ARFID Tasters - for Adults
Adult ARFID Tasters is a weekly virtual group for adults (18+) who want support practicing food exposures in a way that feels safe, structured, and genuinely doable.
If you’ve been trying to expand your food variety but feel stuck, overwhelmed, or unsure how to move forward on your own — you’re not alone.
This group offers a supportive space to build confidence with food through encouragement, expert guidance, and gentle exposure practice that meets you exactly where you are.
You don’t have to face food fears alone.
Starting March 2026
Meeting Virtually, Mondays at 6pm ET
What you will gain
This Group Is a Great Fit for you if…
You’re tired of feeling like ARFID is something you have to manage on your own and you want community with people who get it.
You want a consistent, supportive space to actually practice food exposures, not just think about them or avoid them until the next session.
You’ve been stuck in the same safe foods and patterns, and you’re ready for momentum in your journey.
You want tools and skills that make eating feel more possible: navigating sensory overwhelm, fear responses, shutdown, or low appetite in everyday life.
You don’t want pressure or forcing. You want support that feels steady, respectful, and doable.
You’re ready to build more flexibility and confidence with food, one supported step at a time, alongside others navigating the same thing.
Here’s the deets:
We will meet on Mondays from 6-7pm ET.
Each week we will meet for 45-60 minutes.
This group requires an 8 week commitment.
Bring your own food (BYOE) - come ready to go with your exposures.
Our private pay rate is $30 per week.
Want to use your insurance benefits to cover the cost? We accept Blue Cross Blue Shield (including IBX), United Health Care, and Aetna.
This group is open to anyone in these states: PA, MD, NJ, NY, WA, OR, ID, WY, UT, TX, OK, WI, IN, WV, CT, NH, VT, MA, AK, HI, MI, VA, CA, CO.
What’s Included?
✔ ARFID exposure workbook
✔ Exposure tracking tools
✔ Emotion & sensory support resources
✔ Education & guided prompts
✔ Community-based support
Meet your Facilitator
Kate Clark, RD, LDN
Registered Dietitian & ARFID Specialist
Kate Clark is a Registered Dietitian who specializes in supporting adolescents and adults with Avoidant/Restrictive Food Intake Disorder (ARFID) and complex food fears. She has extensive experience working with individuals navigating sensory sensitivities, emetophobia (fear of vomiting), OCD-related food anxiety, low appetite, and other barriers that make eating feel overwhelming or limiting.
Kate brings a calm, compassionate, and structured approach to food exposure work. Her goal is to help adults build confidence with eating in a way that feels respectful, manageable, and supportive.
In the Adult ARFID Tasters Group, Kate guides participants through practical exposure practice, skill-building, and emotional and sensory support in a consistent community setting. Her approach helps individuals gain momentum, increase flexibility with food, and feel less alone in the recovery process.
Spots are limited, save yours now!
Private Pay
$30 per week with a 8 week commitment!
Click the link to sign up! Once you confirm your payment details and fill out the paperwork, your spot is confirmed.
Insurance Coverage
Want to use your insurance benefits to cover the cost of group? We accept BCBS, UHC, Aetna, and Independence Blue Cross.
Click the link to enroll. Once your paperwork is complete, your spot is confirmed!
